THE INFLUENCE OF TOCOPHEROL ON THE TOXIC PROPERTIES OF CADMIUM (REVIEW OF FOREIGN LITERATURE)
Ostrovska S. S., Dychko E. N., Agarkov S. F., Kryzhanovskyi I. D., Khmel O. S., Davydenko I. V., Makarets M. F.
CALCIUM AS AN EXOGENOUS FOOD SUPPLEMENT IN CADMIUM-INDUCED STRESS
Ostrovska S. S., Dyudun A. D., Shevchenko I. F., Agarkov S. F., Fedchenko M. P., Rodionov V. K., Bashta I. G.
APPLICATION OF NATURAL DIETARY ANTIOXIDANTS OF VEGETABLE ORIGIN TO REDUCE CADMIUM INTOXICATION (REVIEW OF FOREIGN LITERATURE)
Ostrovska S. S., Muntian. S. O., Komskyi M. P., Antonova O. V., Gerasimchuk P. G., Yevtushenko T. V., Makarets M. F.